French fries
French fries are universally known and appreciated, I suggest you this lighter reinterpretation.
Difficulty:
Low
Preparation time:
5 minutes
Cooking time:
35 minutes
Cost:
Low
Ingredients for two people
- 650 grams of potatoes (about 5)
- 2 tbsp of olive oil
- 1 tbsp of salt
- ½ tbsp of turmeric
Preparation
Peel and cut the potatoes, trying to keep the same size.
Arrange your fries on a baking tray and sprinkle them with olive oil, salt, and turmeric.
Cook them for 35 minutes in a convection oven at 180 °C and enjoy them while they are still hot.
French fries can be kept in the fridge for two days.
These fries are excellent to taste with ketchup and tofu nuggets.
