Sweet banana hummus
Banana hummus is a proteic dip that you can spread on a slice of bread for a quick snack.
Difficulty:
Low
Preparation time:
10 minutes
Cooking time:
/
Cost:
Low
Ingredients for a bowl
- 120 grams of cooked chickpeas
- 200 grams of banana (about 1)
- 1 tbsp of maple or agave syrup
- 1 tsp of cinnamon
- 40 grams of tahini sauce
Preparation
Place in a food processor chickpeas, banana, maple syrup, cinnamon, and tahini sauce. Blend for a minute.
Banana hummus can be kept in the fridge for two days.
